![]() ![]() The breadcrumbs will quickly absorb the sauce! Make sure the chicken is fully coated in buffalo sauce or hot sauce.This will ensure that the bottom does not get soggy. Do not forget to FLIP the chicken nuggets halfway through baking.Air fry for 16-20 minutes at 375 degrees. If you air fry the chicken nuggets, they will cook a little faster.Broil the chicken for 2-4 minutes after baking to make the tops golden brown.Try to cut the chicken pieces around the same size so they cook evenly.Drizzle buffalo sauce over the chicken and stir around until each piece is completely coated. Remove from the oven and transfer the chicken nuggets to a large bowl. ![]() (They can burn easily so don't walk away!) Step 6: Toss in Buffalo Sauce Turn the oven to a high broil setting for 2-4 minutes. Place the chicken in the oven at 375 degrees for 10 minutes then flip and bake for an additional 10 minutes. Next, thoroughly coat each piece of chicken with breadcrumbs and place on a parchment paper lined baking tray. Cover and place in the refrigerator for at least 30 minutes. Step 3: Marinate ChickenĪdd the raw chicken into the egg mixture and stir until chicken pieces are evenly coated. Next add egg, paprika, garlic powder, and salt into a mixing bowl. Start by cutting chicken breast into small 2-inch pieces. □Step by Step Instructions Step 1: Cut Chicken Breast This creates a nice medium heat - to kick it up a notch add ¼ teaspoon of cayenne pepper!
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